I actually applied this polish last Friday so it is on day 5 and no wear or tear!
Another reason why I love Gelicure is the fact it strenghtens the natural nail so I do not need to worry so much about breaking my nails :)
The name Cafe Au lait is a bit misleading as I imagine cafe au lait to be a lighter brown. I think it would have been better naming it Dark Chocolate. Is is a very deep brown with a sligth shimmer to it as you can see in the photo with the flash.
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